BBQ Beer Glazed Chicken Skewers with Sriracha Candied Bacon
Are you ready for a delicious Grilled Chicken Recipe
and an even better Giveaway?
It’s grill season all across the country now. The smells wafting around our neighborhoods are nothing short of intoxicating! If you are a reader of my site, you know I adore both grilling and eating food pulled hot from the grill! Mmm-mmm-m…almost nothing tops that in my book!
One of the biggest grill days of the season is almost upon us….Fathers Day! What dad wouldn’t appreciate sitting back with cold beer in hand, letting someone else make him some delicious grill-grub!
I made some Beer BBQ Glazed Chicken Kebabs and paired them with Pig Candy aka Candied Bacon! Bacon & chicken are always great together and I kicked it up a bit with some Sriracha, then I even went a little crazy and threw some Feta cheese on some of the skewers, which I totally dug! Sweet, salty & spicy?? I’m in!
Have you ever had Candied Bacon before? If not you are in for a treat, get my recipe for Sriracha Candied Bacon here.
To help you get ready to celebrate Fathers Day (or grill season in general), I gathered
9 fantastic food blogger friends who each came up with recipes that are sure to please any man….we also have an incredible giveaway that will make any dad have a #BetterFathersDay!
We are giving one lucky winner a grill, and not just any grill a top of the line SABER Cast 500 Grill, with a cover and a set of SABER BBQ Tools – a prize worth $1140.00.
You can say wow now!
And if you don’t win anything…well that is a-ok, you still get these 10 amazing grill recipes…not too shabby!
I happen to own a SABER Grill and let me tell you it is not only gorgeous, it is a beast and it cooks beautifully! We just love it! SABER grills were designed by a team of outdoor cooking experts with one goal in mind, to engineer a better barbecue: one that is constructed better (using premium materials), cooks better (even heat and no flare-ups), and is priced better than competing premium grills.
At the heart of all SABER grills is an infrared cooking system that uses 30% less gas than traditional gas grills, has a wide temperature range for slow roasting or searing, and a rapid pre-heat cycle of 0 to 700 degrees in less than 10 minutes. The cooking surfaces are made of highly durable commercial grade 304 stainless steel that generate even, uniform heat across the entire surface (no more hot or cold spots).