• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Souffle Bombay logo
  • Home
  • About Me
  • Recipe Index
  • Work With Me
  • Press & PR
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
menu icon
go to homepage
search icon
Homepage link
  • Home
  • About Me
  • Recipe Index
  • Work With Me
  • Privacy Policy
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Edible Eyeballs for Halloween

    Oct 24, 2009 · 7 Comments

    1887 shares
    • Facebook3
    • Twitter
    • Email
    Jump to Recipe Print Recipe



    I love bringing kids imaginations to life! My own or others, it doesn’t matter. Anything from a tricked out tooth fairy visit to stuffed animals that come alive and move when we are not looking (believe me I have been doing THAT one for 7 years!)

    So it feels natural to have fun with food – they get such a kick out of it.

    Sure, it would be easier to run and pick up some donuts or cupcakes, but where is the fun in that. Plus this way they get to help. My 5-year-old daughter assisted in both of these fun Halloween treats.

    Edible Eyeballs for Halloween – We have had a number of blow-out Halloween parties and I wanted some “Edible Eyeballs” for the kids to eat…You know they were not going to eat olives – so I came up with these a few years back. This year I could not find round pretzels so I used square and it didn’t make a difference. The kiddos still saw them as eyeballs.

    Making Edible Eyeballs for Halloween is easy and fun, Get the kiddos involved. Even a 2-year-old can help! 

    Print Recipe

    Edible Eyeballs for Halloween

    These Edible Eyeballs for Halloween are so fun And so easy! Let the kids make them.
    Prep Time10 mins
    Cook Time4 mins
    Total Time14 mins
    Course: Dessert
    Cuisine: American Halloween Recipe
    Author: Colleen Kennedy

    Ingredients

    • round or square pretzels
    • white chocolate disks
    • chocolate chips
    • red jimmies

    Instructions

    • On a baking sheet, place pretzels in a single layer.
    • Put one white chocolate disk in the center of each pretzel.
    • Place in a 350-degree oven for approx 3-4 minutes or until chocolate is shiny but not melted, falling thru the pretzel.
    • Remove from the oven and sprinkle with red jimmies.
    • Invert one chocolate chip in the center of each disk.
    • Cool in your fridge or cold garage for 20 minutes and they will remain hard until ready to eat. They keep well for a week in a sealed container.

     

    We also make Frankenstein Pops – The kids always get a kick out of them!

    And these fun Mummy Sugar Cookies are a hit with the kids (and SOOO good!)

    Halloween Recipe Mummy Sugar Cookies

     

    Frankensteins

    1/2 cup chocolate chips
    24 large marshmallows
    green food coloring
    water
    pretzel sticks
    black dye
    lollipop sticks

    Tools – wooden toothpicks and a kids paintbrush

    First, place a small amount of green food coloring in a small bowl with a few drops of water, mix well. A little food coloring goes a long way. Using your clean hands and a clean tiny paintbrush, paint each marshmallow green. Place on parchment or wax paper lined baking sheet to dry.

    Once dry, melt the chocolate chips in your microwave for 45 seconds, stir then microwave again for an additional 15-30 seconds depending on your microwave. Stir until smooth. Dip the top of each marshmallow into the chocolate, use a toothpick to arrange Franks’ hair. Place back onto baking sheet. Once finished, place the sheet into the fridge for 20 minutes to set the chocolate.

    Break the ends off of pretzel sticks to use for the bolts. Place one “bolt” into each side of the marshmallow (Franks’ head). Moving back and forth until stuck.

    On a small plate place a small amount of black food coloring mixed with a drop or two of water. Use the end of a toothpick to “draw” Franks’ face.

    “Screw” lollipop sticks into the bottom of each finished marshmallow.

    For fun, place the sticks into a piece of Styrofoam or an old kids shoebox, inverted and wrapped in tin foil, to have the pops stand up.

    These take some time but the kids love them. Happy Halloween!

    Enjoy!

    Colleen

    1887 shares
    • Facebook3
    • Twitter
    • Email

    Cooking with Kids, Holidays Baking/Sweets, halloween

    Reader Interactions

    Comments

    1. MaryMoh says

      November 1, 2009 at 8:35 pm

      Those food just look so cute. I love all the fun with kids too. Now that my girls are grown up, sometimes it's still fun cooking with them. That cute picture is quite similar to what my girl did

      Reply
    2. Joy says

      November 4, 2009 at 1:59 am

      I had to share with you Thanks for the recipe, they were a hit!!! Also, the photographer took the picture from the wrong side and didnt get the faces…but I assure you they were all very frankenstein-y heh heh heh

      Reply
    3. Monica H says

      November 4, 2009 at 4:35 am

      Those are so cute! Too bad I didn't see them before Halloween. Next year for sure.

      Reply
    4. Anjie says

      May 29, 2010 at 3:42 pm

      I've made the pretzel treats multiple times now for party snacks with different colored M & M's. Love the red jimmies idea for eyeballs! Halloween will be so much fun this year!

      Reply
    5. Katrina says

      October 28, 2014 at 5:23 pm

      So fun. I love these. I've always done the pretzels for Christmas, but love the eyeballs for Halloween!

      Reply
    6. Patsy says

      October 30, 2014 at 12:31 am

      so fun! I love making fun treats like this for my kids!

      Reply
    7. Kristin @ Dizzy Busy and Hungry! says

      October 30, 2014 at 10:46 am

      So creative! I love these ideas. I know the kids will love them!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Welcome! It doesn't take much effort to whip up delicious food & drinks that leave an impression. ANYONE can cook, they just have to want to!

    More about me →

    Available on Amazon

    Kid Chef Everyday Cookbook for Kids

    Popular

    • Easy Apple Fritters
    • Prize Winning Key Lime Pie Recipe
    • The BEST (and Easiest) Salsa Recipe
    • Spicy Bloody Mary
    • Bacon Cheese Jalapeno Quick Bread
    • Brownie Cookies Recipe

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Follow Us

    Contact

    • Work With Me

    Copyright © 2021 Souffle Bombay