Prep Time: 10 minutes minutes
Cook Time: 45 minutes minutes
Total Time: 55 minutes minutes
1 uncooked fresh or frozen deep dish pie crust (or make your own) 3 eggs 1 ½ cups whole milk 1 TBS flour 1 TBS melted butter Salt & pepper ½ cup diced broccoli (optional) 1 cup chopped ham 6 ounces shredded Cheddar cheese
Use whole milk, if using low-fat or skim, you will need to replace ½ cup of it with whipping or heavy cream. Feel free to add in any veggies you enjoy or replace the ham with cooked, crispy bacon or vegetables. And the tiny pans I mentioned are THE BOMB when it comes to making eggs. I have a 4 inch one and a 5 inch ceramic one…they are used more than any other item in my kitchen – they turn out perfect eggs and 2 egg omelets…every time! I actually need to get a few new ones…mine look like they have been through a battle or something – However they still do the job lol!