Easy Homemade Pizza Muffins
These easy and tasty Pizza Muffins bare like little pizza cupcakes. Always a hit with the kids BUT make extras for the adults.
Servings: 5 servings
- 1 cup flour
- 1 teaspoon baking powder
- 1/4 cup grated Parmesan cheese
- 1/2 TBS Italian seasoning
- 1 cup milk
- 1 whole egg, beaten
- 1 cup shredded Mozzarella cheese
- 3/4 cup chopped pepperoni
- salt & pepper Optional
- Serve with pizza sauce for dipping
Preheat oven to 375 degrees.
Combine flour, baking powder, grated Parmesan and Italian seasoning in a bowl and whisk to combine.
Add in the milk, beaten egg, mozzarella cheese, pepperoni (and S&P if adding) and mix with a spatula until just incorporated. No need t overmix.
Scoop batter into your pan (spray with cooking spray if using traditional muffin pans, or use silicone) and bake 18-20 minutes or until done to your liking.
Serve immediately alongside pizza sauce for dipping.
Serving: 5g | Calories: 295kcal | Carbohydrates: 23g | Protein: 15g | Fat: 16g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 46mg | Sodium: 622mg | Potassium: 168mg | Fiber: 1g | Sugar: 3g | Vitamin A: 283IU | Vitamin C: 1mg | Calcium: 286mg | Iron: 2mg