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Watermelon Pizza with Avocado, Jalapenos, Feta and Bacon
Course:
Appetizer
Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Author:
Colleen Kennedy
Print Recipe
Ingredients
1 - 1 /1/2
inch
thick slice of a whole watermelon
1
avocado
diced
1
jalapeno
sliced thin
4
slices
of cooked crispy bacon
crumbled
½
cup
crumbled feta cheese
Honey-Lime Vinaigrette
Balsamic glaze
Honey-Lime Vinaigrette
¼
cup
olive or grapeseed oil
½
TBS
honey
½
TBS
lime
Salt & pepper
Instructions
Make the vinaigrette, taste and adjust to your preference for sweetness. If you would like some heat to it add in some Cayenne pepper.
To assemble the Watermelon Pizza, cut the watermelon "pizza" round into slices, but allow it to stay pushed together.
Season the avocado with a little salt & pepper and toss it with a small amount of the Honey-Lime Vinaigrette,
Add the avocado, jalapeno, bacon and feta to the pizza.
Drizzle with the vinaigrette and the balsamic glaze and serve. Combine all ingredients in a small bowl or mason jar and whisk or shake until combined.