Spiced Sugar

Course: Seasoning

Cuisine: American

Keyword: CInnamon Sugar, Flavored Sugar, Spiced Sugar

Prep Time: 5

Servings: servings

Calories: 48kcal

Author: Colleen Kennedy

I have been making this Spiced Sugar for over a decade! Transform your oatmeal, pies, baked goods, coffee, tea & more with this sophisticated flavored sugar. Just 4 ingredients.

Print Recipe

Ingredients

2 cups sugar
2 vanilla beans
2 ½ TBS cinnamon
2 teaspoons cardamom

Instructions

Place sugar into a mason jar or bowl.
Slice vanilla beans lengthwise, open them up and scrape the seeds out from the vanilla beans using the back end of a paring knife.
Add vanilla beans to the sugar, cut leftover pods in half and tuck in to the sugar as well.
Add in cinnamon & cardamom, whisk or shake vigorously until fully combined.
Store in a jar and use on all the things!

Notes

Flavor will deepen over time. Shake jar occasionally.

For more intense vanilla (or other spice flavor) add in an extra bean or more of the spices.

Nutrition