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Christmas Bagels are festive, fun and delicious!
Print Recipe
3.5 from 2 votes

Festive Christmas Bagels

Prep Time10 mins
Total Time10 mins
Course: Breakfast
Servings: 4
Author: Colleen Kennedy

Ingredients

Instructions

  • Cut your bagels in half. Decide if you want them toasted or not (I like mine not toasted).
  • Using a spoon, spread a bit of the honey lime syrup onto each bagel half, then spread a nice amount of plain cream cheese onto each half.
  • Top with Pomegranate Salsa, pushing down just a bit to help secure it and enjoy!