Pulled Pork Pizza
disc of pizza dough
homemade or purchased from a pizza place
olive or grapeseed oil
Salt & pepper
of pulled pork tossed with a small amount of bbq sauce
homemade or purchased -
my recipe here
jalapeno sliced thin
or pickled jalapenos
Preheat your oven to 400 degrees.
Shape your dough into a traditional pizza round or a rustic shape.
Lightly flour the pan or pizza stone you will be baking the pizza on.
Lightly oil the top of your pizza, then season with salt & pepper.
Spread the barbecue sauce onto the dough, add 1 cup of mozzarella cheese (more if you prefer) and the jalapenos.
Bake for 10 minutes.
Pull pizza out from the oven and add the pulled pork, another 1.2 cup (or more of cheese) and place back into the oven for an additional 5 minutes or until crust is the way you enjoy it.
Top with scallions and serve.
You can easily customize this pizza by adding as much cheese and other toppings as you would like crispy bacon, banana peppers or mixing up the cheeses.