Valentine's Day Pretzel Bites

Course: Candy, Dessert, Snack

Cuisine: American

Keyword: Candy Pretzles, Chocolate Pretzel Bites, Valentines Day Pretzel Bites

Prep Time: 5

Cook Time: 3

Servings: servings

Calories: 66kcal

Author: Colleen Kennedy

These super cute and fun, 3 ingredient Valentine's Day Candy Pretzel Treats are perfect to enjoy as a family, give as gifts or for classroom treats.

Print Recipe

Ingredients

36 small pretzels such as Snaps
36 chocolate melting disks
36 M&M's

Instructions

Line a baking pan with parchment paper.
Gather your ingredients and preheat oven to 250 degrees.
Place pretzels onto the parchment paper lined baking tray, line them up. Top each with a chocolate candy melt (or Hershey Kiss) and pop into the oven for 2 ½ - 3 minutes. You just want the chocolate to become shiny, just melted enough to attach the M&M and stick to the pretzel.
Press an M&M onto each, allow them to set in a cold garage or cool place and then package up.

Notes

There are plenty of ways to customize these (like I did in the one image, with sprinkles and chocolate drizzles).

Of course you can make 100's of these at a time as well. Just do it in batches of 50 or so, so the chocolate stays melty enough to press the decoration onto.

Ovens will vary. Don't allow the chocolate candy disks to overheat and seize up or burn. You can experiment with a couple first and find your oven's sweet spot (pun intended, lol).

Check out my Expert Tips in the post above.

Nutrition