Course: Cocktail, DIY, Drinks, Food Gift
Cuisine: American
Keyword: cinnamon simple syrup, cinnamon syrup
This yields between 1 ⅓ cups to 1 ½ cups. Depending on the rate of your boil/simmer and evaporation. For sake of calorie calculation, I set the servings to 1 TBS each. Often you will only us 1 teaspoon or ½ TBS depending on what you are using it for, so calories will of course vary by use.