Today I have an easy side mushroom side dish you can make on your grill. How about a pan of Baby Portabella Mushrooms, Bacon & Peppers to accompany your next meal?
Next time you are grilling up a piece of meat, instead of running in and out of your home while working on a side dish to accompany it, why not keep it all on the grill and whip up a pan of these Spicy Mushrooms, Bacon & Peppers? Utilizing either the grill itself or its side burner will allow you to stay put, and focus on your meal and enjoy being outdoors while you do!.
My kids do the prep for this dish and my oldest, who is learning the basics of grilling, mans the grill…and me…well I “supervised”, lol! Check out the recipe and post over on Saber Grills Better Barbecue Blog! Plus I also share one of my favorite kitchen tricks/tips!
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The Food Hunter says
This looks amazing and such a wonderful idea. Thanks for sharing
Ashley @ Wishes and Dishes says
OH definitely heading over to check out this recipe!! Love how it's all done on the grill.
Lana | Never Enough Thyme says
I love using the side burner on my grill for extra cooking space when we're grilling. Going over to check out the recipe right now.
Renee Goerger says
Those pictures of your daughter learning knife basics are great! I'm headed over to find your recipe. I love baby bella mushrooms. They're so good for you!
Carol at Wild Goose Tea says
Wow your daughter's eyes are magazine cover material. What a pretty child. I am a mushroom nut. So this flies with me.
Nancy Piran says
My oldest has been learning to prep for our meals as well! He loves it! Hoping over to check the recipe out!
Anonymous says
I LOVE your recipes! Is there any way to add a "print" feature, where they condense the recipe and make it printable, without the pics? Or, am I missing it if it already exists? Thank you. And, you do have an absolutely beautiful daughter!