These Pulled Pork Stuffed Avocados are a different way to use up leftover Pulled Pork yet delicious and fun enough on their own that you should roast some up pork just to enjoy them!
Summer is winding down and Fall will be here before we know it. Not that I can tell by how hot it has been when I live. Once the temperature does decide to get and stay out of the 90's is when we will be outdoors grilling like crazy and enjoying as much al fresco dining as we can.
My husband moves one of the TV's out back and we have movie nights under the stars, watch sport games and when its a little cooler, lots of fires will be enjoyed as well.
All of the above comes with good food and drinks. These Pulled Pork Stuffed Avocados will be on the menu a few times as well. Along with my semi-famous Apple Pie Moonshine. Yummmm (Otherwise known as a party IN a jar!!)!
You can make pulled pork the day before, let it sit in the sauce and oh-my-gosh is it ever good the next day!! Gently reheat it in a pot, open up some avocados and yum! This is a great dish for your gluten free friends.
If someone isn't into avocados (gasp!!), they can enjoy the pulled pork on its own or on a sandwich.
Table of Contents
Ingredients
- pulled pork
- avocados
- salt and pepper
- black beans
- shredded cheese
- jalapeno
- scallions
- lime
Tips
Loosen your avocado a bit by running a fork up and down each halve before filling, almost like raking it. Also season the avocado prior to filling as well.
Variations
- If you want some heat, add in hot sauce to the avocado half or drizzle overtop.
- Change up your topping to what you enjoy.
- Serve over avocado that has been pulled out of the skin if you like.
Check out my Pulled Pork Stuffed Avocados over on California Avocados Website or load them up any way you like. If you read my site, you know I create a half dozen or so recipes for them each year as one of their ambassadors. It's a delicious job I must say since I love avocados!
Click here for my Pulled Pork Recipe, which is one of the first recipes I ever posted here on Souffle Bombay.
Other recipes you may enjoy
I hope you enjoy this avocado recipe!
Originally published September 2016, updated October 2022.
Pulled Pork Stuffed Avocados
Ingredients
- Pulled Pork Find my recipe here
- Avocados
- S&P
- Shredded cheese
- Black beans
- Jalapeno
- Scallions
- Lime
Instructions
- Cut each avocado in half, remove the seed, season with salt and pepper then run a fork across each half to loosen bits of avocado.
- Top each half with warm pulled pork, shredded cheese, jalapeno, black beans and whatever else you enjoy.
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